Missed it by that much...

This will be short and sweet. I was almost through the cheesemaking process when I committed a rookie error. The cheese could have been saved, but it had no chance to be great, so I pulled the plug. It's almost 10 p.m. and I'm just finished with clean up. I'm tired and a bit dejected, though not as much as I would have expected. I know what I did wrong and it will be corrected, so life goes on. Next make: Monday the 27th.